
Main Course
Stuffed Pepper Soup
The leaves are changing, the air is getting crisper, and winter is on its way. It's officially soup season! This recipe is…

$31.14
Sold as 1 Case of 6 Bags (14oz per bag)
Rather pick up a bag in person?
Find Them Near YouFor the Italian flavor fix you need, try Mrs. Miller’s tomato-basil noodles. Made with durum flour, tomato, basil, and a hint of paprika. Great with any of Mrs. Miller’s garden pasta sauces or with a bit of butter and a whole lot of cheese.
From the package
Extra Fancy Durum Wheat Flour, Water, Tomato Puree, Egg Whites, Basil, Extractives of Paprika, Natural Flavors, Citric Acid, Tocopherol.
CONTAINS: Egg, Wheat
Cook noodles in 3-4 quarts boiling water for 12-15 minutes or until desired tenderness. Rinse and drain. Use in your favorite recipe.

Since 1973
Mrs. Miller's has been rolling, cutting, and drying noodles the same way since Esther Miller made her first batch in 1973. If you'd rather shop in person, you'll find them on grocery shelves across the country.
Find Them Near You