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Dips

Goat Cheese Marinara Dip

Goat Cheese Marinara Dip

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A warm, savory dip that’s simple to make and always a crowd favorite! This Goat Cheese Marinara features Mrs. Miller’s Chunky Italian Marinara, gently heated and poured over creamy goat cheese for a rich, tangy, and herb-filled bite. Perfect for sharing, this dish pairs beautifully with toasted pita chips, crusty bread, or even fresh-cut veggies.

Ingredients

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How to make it2 steps

  1. 1

    Comebine in an oven safe crock placing the goat cheese in the center. Pour Mrs. Miller’s Chunky Marinara around to fill. Bake at 350 until cheese is melted and creamy.

  2. 2

    Add fresh basil to the top and serve warm.