Family owned and operated since 1973
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Swedish meatballs served over Mrs. Millers wide egg noodles

Homemade Noodles. Made the right way.

Rolled and cut the old fashioned way in Fredericksburg, Ohio. Same family, same method, since 1973.

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See Our Noodles

Why these noodles? Made the slow way, since 1973

Read Our Story

Rolled and cut the old fashioned way

The same process Esther Miller perfected in her own kitchen.

Made with eggs

That's what makes an egg noodle an egg noodle.

Family owned and operated

Morris runs production. Cheryl runs the office. Since 1973.

Made in Ohio's Amish Country

Fredericksburg, Ohio. Where the company started, and stayed.

No shortcuts

Made the way we've always done it.

See how a noodle gets made

Learn How We Make Them

From the kitchen

See all 87 recipes

Know Your Noodles

Short, straight answers about noodles, from the people who make them.

Browse the Noodle Guide

Quality Foods, Family Made.

On grocery shelves across the country, and shipped from our door. The store finder at the top of the page can point you to the nearest one.

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